Traditional Eats: Galette des Rois
There’s always excitement in France every January when all the boulangeries and pâtisseries are filled with Galette des Rois, or King’s Cake – a flaky puff pastry cake filled with frangipane, […]
There’s always excitement in France every January when all the boulangeries and pâtisseries are filled with Galette des Rois, or King’s Cake – a flaky puff pastry cake filled with frangipane, […]